We proudly present your dinner…

Before, Now & After

THE GRAND “AMUSE”
– Langoustine, Scallop, and Cured Salmon –

BREAKFAST AT TIFFANY`S

– Trio of Lobster –

“CATCH” ME IF YOU CAN
– Catch of the Day served with Mussels and Saffron –

 AND A LITTLE SURPRISE

BACK TO THE 80`S
– Beef Tenderloin served on open fire –

“HONEY” I AM HOME
-Yogurt Sorbet, Local Honey, Cucumber Granita – 

GRANDMA`S SECRET RECIPE

– Dark chocolate cake –

€79

 Wine Not?

Campillo
– Albariño, Rias Baixas –
Contino
– Garnacha blanca / virua, Rioja –
Blas Muñoz
– Chardonnay, La Mancha –
Louis Latour
Moulin-à-Vent
– Gamay, Beaujolais –

Borges Reserve Porto Tawny

– Port wine, Douro 

€59

I.G.I.C Included. 

CHAMPAGNE € 14
WATER € 3
COFFEE € 3
COGNAC € 12

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